USDA Handbooks for Sponsors
- Administrative Guidance for Sponsors
- Nutrition Guidance for Sponsors
- Sponsor Monitor's Guide
- Site Supervisor's Guide (ENGLISH)
- Site Supervisor's Guide (SPANISH)
- USDA 6-12 Meal Pattern
- SFSP - Providing Multiple Meals at a Time for Children During COVID-19 Pandemic
Program Overviews
- Staff Training Overview
- Program Administration Overview
- Monitoring Overview
- Media Release Overview
- Meal Site Managment Overview
- Food Service Overview
- Civil Rights Overview
USDA Waivers and Flexibilities
- Nationwide Waiver to Allow Non-Congregate Feeding for Summer 2021 Operations
- Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children for Summer 2021 Operations
- Nationwide Waiver to Extend Area Eligibility Waivers for Summer 2021 Operations
- Nationwide Waiver of Meal Service Time Restrictions for Summer 2021 Operations
- Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites for Summer 2021 Operations
SFSP Financial Guidance
- Assessing Costs in the SFSP
- 2021 Claim Submittal Guidance
- 2021 Payment Run Schedule Calendar
- Overview of Geographic Preference
USDA Foods
- Request to Receive USDA Foods
- 100018 American Cheese Yellow Sliced
- 100187 Ham Sliced Frozen
- 100261 Apricots Diced Cups Frozen
- 110361 Applesauce Unsweetened Cups